Menus

Food opening times as follows:-

Super Saver -

Monday – Friday 12-2 pm Excludes bank holidays

Sizzler Menu -

Friday & Saturday evening 6:30-9 pm

Bacchus Hotel bar menu -

Monday – Thursday 12-2 pm & 6:30 – 8:30 pm

Friday & Saturday 12 – 2 pm & 6:30 – 9 pm

Sunday 6:30 – 8:30 pm

Sunday Carvery bookings advised 12 – 2 pm